EUED showcased at CREDS launch

CREDS

The six EUED Centres were well represented at the launch of the Centre for Research on Energy Demand Solutions (CREDS). The new Centre follows on from the work of the EUED Centres and will be led by Professor Nick Eyre of the University of Oxford. The event was held at […]

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CSEF Laboratory Facilities

CSEF laboratory drawing

CSEF New Laboratory Facilities Centre for Sustainable Energy use in Food Chains (CSEF) new laboratory and waste heat recovery unit. Since the establishment of CSEF the team has attracted significant funding and established a strong reputation for research in energy efficiency and demand reduction in the food and other energy-intensive […]

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SuperSmart Retail Workshop

SuperSmart

SuperSmart Retail Workshop on Supermarkets On 7th April 2018, a ’SuperSmart Retail Workshop on Supermarkets’ took place as part of the 5th IIR Conference on Sustainability and the Cold Chain (ICCC) 2018. The two-hour workshop presented recent findings by the joint project on supermarkets; the End Use Energy Demand (EUED) Centres, […]

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ICSEF 2018 – Call for Papers

ICSEF

International Conference on Sustainable Energy and Resource Use in Food Chains (ICSEF) Wednesday, 17 – 19 October 2018, Coral Bay Hotel & Resort, Paphos, Cyprus ICSEF 2018 Bringing together scientists & engineers working in the field of Energy and Resource Use in Food Chains Given its success in 2017 the […]

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Workshop – Energy Demand Research Challenges

energy demand workshop

Energy Demand Research Challenges Workshop Tuesday 13th March, London Workshop run by Professor Nick Eyre, Research Councils’ UK Energy Demand Research Champion. The EPSRC recently funded Professor Nick Eyre as the Energy Demand Research Champion for the Research Councils’ Energy Programme. The aim of the Champion grant is to develop a proposal […]

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CSEF New Laboratory Facilities

CSEF laboratory drawing

CSEF New Laboratory Facilities Centre for Sustainable Energy use in Food Chains (CSEF) new laboratory and waste heat recovery unit. Since the establishment of CSEF the team has attracted significant funding and established a strong reputation for research in energy efficiency and demand reduction in the food and other energy-intensive […]

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Food routines and energy policy

food routines

Understanding energy-intensive food routines, and identifying opportunities for intervention. A new paper entitled ‘Food related routines and energy policy: A focus group study examining potential for change in the United Kingdom’ (published in Energy Research and Social Science) from researchers at the University of Manchester part of CSEF (Centre for Sustainable Energy […]

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CSEF I-ThERM workshop papers

i-therm

24th October saw a gathering of heat recovery and conversion experts gather at Brunel for CSEF’s I-ThERM workshop. The international event featured presenters from seven different European countries who presented their ground breaking work in industrial heat recovery techniques such as novel heat pipes, compressors and condensors. i-THERM aims to […]

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ICSEF 2018 announced

ICSEF 2018

The 2nd International Conference on Sustainable Energy and Resource in Food Chains (ICSEF 2018) will be held in Limassol, Cyprus from 10-12 October 2018. Following on from the successful 1st ICSEF conference in London in April 2017, the 2018 will focus again on production, processing, distribution, retail, consumption and policy […]

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ICSEF conference proceedings online

icsef

The proceedings also include papers from the Symposium on Heat Recovery and Efficient Conversion and Utilisation of Waste Heat which followed ICSEF. The online proceedings also include an editorial from CSEF Director Professor Savvas Tassou and Dr Guiseppe Bianchi. Over 50 articles are included in the collection which is available […]

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CSEF i-ThERM October workshop

i-therm

The Centre for Sustainable Energy Use in Food Chains (CSEF) will run a one day workshop on 24th October entitled Industrial Thermal Energy Recovery, Conversion and Management (i-ThERM). The free event will be held at CSEF’s Brunel University site. Presentations will focus on heat recovery and conversion from high and […]

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EUED on sustainable transport

sustainable transport

A selection of work on the social, technical and economic tools being developed by the End Use Energy Demand Centres to increase sustainable transport.   Transport is widely recognised as a sector with much capacity for reducing energy demand (and thus greenhouse gas emissions), yet little has been done in […]

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Can bio-foam send polystyrene packing?

bio-foam

A new blog from the Centre for Sustainable Energy Use in Food Chains (CSEF) looks at a new form of bio-foam packaging that may reduce energy demand and waste. CSEF researchers are developing a novel process for cost-effective bio-foam production. Packaging foams such as polystyrene are derived from fossil fuels […]

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Cooking with (hydrogen) gas

cooking

A new CSEF blog reports on a project using solar power to create hydrogen as a cleaner, safer cooking fuel in developing countries. Researchers from the Centre for Sustainable Energy Use in Food Chains (CSEF)’s Brunel University team report that in some countries using fossil fuels and biomass for preparing […]

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EUED Centres at All Energy 2017

all energy

The EUED Centres were well represented at the All Energy 2017 conference in Glasgow with colleagues from across the Centres engaging with delegates on the exhibition stand. The EUED Centres formed part of a RCUK exhibition stand that also featured several exhibitors from the Supergen programme. The event was an […]

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iCSEF conference report

iCSEF

CSEF’s first international conference on Sustainable Energy and Resource Use in Food Chains (iCSEF) was held on 19-21st April.  The event took place at the Beaumont Estate Hotel in Windsor and welcomed over 100 delegates from across the world.  The delegates took in over 70 papers and keynotes across the […]

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EUED Centres at ERSS

The 1st International Conference on Energy Research and Social Science (ERSS) was held from 2-5th April in Sitges, Spain with numerous EUED Centre inputs. The conference was co-chaired by Professor Benjamin K Sovacool, Director of the Centre on Innovation and Energy Demand (CIED) and also Editor of the Elsevier Energy […]

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ICSEF 2017 Conference Programme

ICSEF 2017

Full details of the content of the Centre for Sustainable Energy Use in Food Chains’ ICSEF 2017 international conference have been released. The event will take place from 19th – 21st April in Windsor, UK. The main themes of the conference will be production, retail, processing, consumptions, distributions and food […]

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Understanding Energy Demand – EPSRC guest blog

understanding energy

EUED Centres Coordinator James O’Toole contributes a guest blog to the EPSRC website describing the work of the Centres. The post offers a brief overview of the work the Centres are carrying out towards the overall goal of reducing energy demand in the UK.  Read the blog on the EPSRC […]

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